Influence of nutrients carbon and nitrogen supplementation on biodegradation of wheat straw by trametes versicolor

Fuente: Redalyc
Salvato in:
Dettagli Bibliografici
Autore principale: N. Abdullah
Natura: Artículo científico
Lingua:en
Pubblicazione: Colegio de Postgraduados 2004
Soggetti:
Accesso online:
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!
_version_ 1876465886475321344
author N. Abdullah
author_facet N. Abdullah
contents Influence of nutrients carbon and nitrogen supplementation on biodegradation of wheat straw by trametes versicolor N. Abdullah N. Ejaz A. D. Khan Biología Wheat straw Trametes versicolor lignin biodegradation improvement in rumen digestibility Wheat straw is a rich source of carbohydrate (50-70%) in the form of cellulose and hemicellulose, associated with a lignin (20%) matrix in the form of the of lignocellulose,which hinders the availability of carbohydrates. In the present study Trametes versicolor was used to biodegrade the lignin of wheat straw to free the cellulose andhemicellulose in an efficient, economical and environment friendly manner by manipulating the nutrient composition of fermentation media. Maximum removal of lignin (36.29%) with minimum loss of organic matter was observed in glucosesupplemented media. Glucose proved a better source of carbon than molasses.Ammonium-N sdecreased the lignin degradation. Nitrogen + glucose containing medium removed 20.96% lignin at the expense of 19.90% organic matter. Dry matter digestibility (DMD) of wheat straw was improved by 64.34%. The DMD of the fermented wheat straw was equivalent to good quality hay i.e. up to 70%. 2004 artículo científico 1534-2581 https://www.redalyc.org/articulo.oa?id=68516102 en http://www.redalyc.org/revista.oa?id=685 Micología Aplicada International application/pdf Colegio de Postgraduados Micología Aplicada International (México) Num.1 Vol.16
format Artículo científico
id redalyc_68516102
institution Redalyc
language en
publishDate 2004
publisher Colegio de Postgraduados
spellingShingle Influence of nutrients carbon and nitrogen supplementation on biodegradation of wheat straw by trametes versicolor
N. Abdullah
Biología
Wheat straw
Trametes versicolor
lignin biodegradation
improvement in rumen digestibility
Influence of nutrients carbon and nitrogen supplementation on biodegradation of wheat straw by trametes versicolor N. Abdullah N. Ejaz A. D. Khan Biología Wheat straw Trametes versicolor lignin biodegradation improvement in rumen digestibility Wheat straw is a rich source of carbohydrate (50-70%) in the form of cellulose and hemicellulose, associated with a lignin (20%) matrix in the form of the of lignocellulose,which hinders the availability of carbohydrates. In the present study Trametes versicolor was used to biodegrade the lignin of wheat straw to free the cellulose andhemicellulose in an efficient, economical and environment friendly manner by manipulating the nutrient composition of fermentation media. Maximum removal of lignin (36.29%) with minimum loss of organic matter was observed in glucosesupplemented media. Glucose proved a better source of carbon than molasses.Ammonium-N sdecreased the lignin degradation. Nitrogen + glucose containing medium removed 20.96% lignin at the expense of 19.90% organic matter. Dry matter digestibility (DMD) of wheat straw was improved by 64.34%. The DMD of the fermented wheat straw was equivalent to good quality hay i.e. up to 70%. 2004 artículo científico 1534-2581 https://www.redalyc.org/articulo.oa?id=68516102 en http://www.redalyc.org/revista.oa?id=685 Micología Aplicada International application/pdf Colegio de Postgraduados Micología Aplicada International (México) Num.1 Vol.16
title Influence of nutrients carbon and nitrogen supplementation on biodegradation of wheat straw by trametes versicolor
topic Biología
Wheat straw
Trametes versicolor
lignin biodegradation
improvement in rumen digestibility
url https://www.redalyc.org/articulo.oa?id=68516102