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| Format: | Artículo científico |
| Language: | en |
| Published: |
Colegio de Postgraduados
2007
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| Online Access: | https://www.redalyc.org/articulo.oa?id=68519102 |
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Table of Contents:
- Classical characterization of mushroom genetic resources from temperate and tropical regions of México M. Sobal D. Martínez Carrera P. Morales S. Roussos Biología Mexico fungal biomass Edible mushrooms genetic resources germplasm characterization Native strains from temperate, tropical and subtropical regions of Mexico werestudied in the laboratory. Strains belonging to the genera Agaricus, Auricularia,Ganoderma, Lentinula, Neolentinus, Pleurotus and Volvariella were characterized onpotato-dextrose-agar medium (PDA) using petri dishes. Comparative characterizationinvolved mycelial morphology, growth rate, residual reducing sugar and fresh biomassproduction. A strain of Agaricus robustissimus showed mycelial growth of high density,high growth rate of 0.188 mm/h, regular residual reducing sugar (56.0%), and highbiomass production (4.7 g/L/day) in comparison with other strains of the same genus.A strain of P. djamor(CP-143) had high growth rate (0.185 mm/h), regular residual (CP-143) had high growth rate (0.185 mm/h), regular residual reducing sugar (66.0%), and high biomass production (3.7 g/L/day). Differing datawere also recorded in Auricularia fuscosuccinea, Ganoderma curtisii, G. lucidum,Lentinula boryana, Neolentinus lepideus, and Volvariella spp. for growth rate (0.055-0.267 mm/h), residual reducing sugar (0-84.0%), and biomass production (1.45-3.72g/L/day). 2007 artículo científico 1534-2581 https://www.redalyc.org/articulo.oa?id=68519102 en http://www.redalyc.org/revista.oa?id=685 Micología Aplicada International application/pdf Colegio de Postgraduados Micología Aplicada International (México) Num.1 Vol.19