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| Autore principale: | |
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| Natura: | Artículo científico |
| Lingua: | en |
| Pubblicazione: |
Vilniaus Universitetas
2005
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| Soggetti: | |
| Accesso online: | https://www.redalyc.org/articulo.oa?id=692274231002 |
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Sommario:
- MODEL OF SYSTEMATIC ASSESSMENT OF COMPETITIVENESS IN BRANCHES OF ECONOMICS. ITS APPLICATION IN THE FOOD SECTOR Valentinas Dubinas Rene Stonkuviene Economía y Finanzas Assessment of competitiveness in different branches of economy still remains to be a problem both in theory and in practice. The earlier introduced models were either too complicated to implement or did not meet the management objectives based on strategic marketing. Competitiveness in the authors' model is measured by economic indicators, since they enable to assess most accurately the competitiveness of any kind of production. Though the present model is based on the food sector, it may be successfully used in other branches of economy. The results presented in the paper may be applied for developing short- or long-term strategies in the food sector. 2005 artículo científico 2424-6166 https://www.redalyc.org/articulo.oa?id=692274231002 en http://www.redalyc.org/revista.oa?id=6922 Ekonomika application/pdf Vilniaus Universitetas Ekonomika (Lituania) Vol.71