D, A. O. (2014). Evaluation of the nutritive value of sugarcane residues inoculated with fungus Fomes sp. Universidad de Córdoba.
Cita Chicago Style (17a ed.)D, Alex Olivera. Evaluation of the Nutritive Value of Sugarcane Residues Inoculated with Fungus Fomes Sp. Universidad de Córdoba, 2014.
Cita MLA (9a ed.)D, Alex Olivera. Evaluation of the Nutritive Value of Sugarcane Residues Inoculated with Fungus Fomes Sp. Universidad de Córdoba, 2014.
Precaución: Estas citas no son 100% exactas.