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Bibliographic Details
Main Author: Vanderlei Klauck
Format: Artículo científico
Language:en
Published: Universidad de Córdoba 2016
Subjects:
Veterinaria
SCC
lactose
total solids
Online Access:https://www.redalyc.org/articulo.oa?id=69350657003
https://www.redalyc.org/journal/693/69350657003/
https://www.redalyc.org/journal/693/69350657003/html/
https://www.redalyc.org/journal/693/69350657003/69350657003.epub
https://www.redalyc.org/journal/693/69350657003/movil
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Internet

https://www.redalyc.org/articulo.oa?id=69350657003
https://www.redalyc.org/journal/693/69350657003/
https://www.redalyc.org/journal/693/69350657003/html/
https://www.redalyc.org/journal/693/69350657003/69350657003.epub
https://www.redalyc.org/journal/693/69350657003/movil

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