Impact of electron beam irradiation in potato starch films containing hibiscus aqueous extract

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1. Verfasser: Bruna Saporito Teixeira
Format: Artículo científico
Sprache:en
Veröffentlicht: Sociedade Brasileira de Proteção Radiológica - SBPR 2021
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author Bruna Saporito Teixeira
author_facet Bruna Saporito Teixeira
contents Impact of electron beam irradiation in potato starch films containing hibiscus aqueous extract Bruna Saporito Teixeira Gabriel de Souza Chierentin Nelida Lucia Del Mastro Biología films Hibiscus electron beam The development of starch films containing natural antioxidants is one alternative of active packaging. Starch is a well-studied natural biopolymer that can be used for the development of biodegradable films because it presents a low cost, is easy to obtain and presents good ability to form films. Hibiscus sabdariffa, commonly known as roselle or red sorrel, is an annual herbaceous sub shrub that contains many types of biocompounds, including organic and phenolic acids. The aim of the present work was to determine the influence of electron beam irradiation on potato starch film containing hibiscus extract. The aqueous hibiscus solution was prepared by boiling for 3 min 1% w/ml dehydrated hibiscus flowers in 500 ml deionized water. The film forming solution was prepared by casting (5% potato starch, 3% glycerol as plasticizer and the hibiscus solution) and irradiated in a 1.5 MeV electron beam accelerator Dynamitron II (Radiation Dynamics Inc.), with doses of 0, 20, 40 and 60 kGy. After drying some mechanical properties were measured. The tensile strength of the control films and the irradiated ones was established. There were no significant differences among them. Hibiscus antioxidants were able to prevent the starch radiation degradation process caused by radiation induced free radicals. 2021 artículo científico 2319-0612 https://www.redalyc.org/articulo.oa?id=722280947010 en http://www.redalyc.org/revista.oa?id=7222 Brazilian Journal of Radiation Sciences application/pdf Sociedade Brasileira de Proteção Radiológica - SBPR Brazilian Journal of Radiation Sciences (Brasil) Num.2 Vol.9
format Artículo científico
id redalyc_722280947010
institution Redalyc
language en
publishDate 2021
publisher Sociedade Brasileira de Proteção Radiológica - SBPR
spellingShingle Impact of electron beam irradiation in potato starch films containing hibiscus aqueous extract
Bruna Saporito Teixeira
Biología
films
Hibiscus
electron beam
Impact of electron beam irradiation in potato starch films containing hibiscus aqueous extract Bruna Saporito Teixeira Gabriel de Souza Chierentin Nelida Lucia Del Mastro Biología films Hibiscus electron beam The development of starch films containing natural antioxidants is one alternative of active packaging. Starch is a well-studied natural biopolymer that can be used for the development of biodegradable films because it presents a low cost, is easy to obtain and presents good ability to form films. Hibiscus sabdariffa, commonly known as roselle or red sorrel, is an annual herbaceous sub shrub that contains many types of biocompounds, including organic and phenolic acids. The aim of the present work was to determine the influence of electron beam irradiation on potato starch film containing hibiscus extract. The aqueous hibiscus solution was prepared by boiling for 3 min 1% w/ml dehydrated hibiscus flowers in 500 ml deionized water. The film forming solution was prepared by casting (5% potato starch, 3% glycerol as plasticizer and the hibiscus solution) and irradiated in a 1.5 MeV electron beam accelerator Dynamitron II (Radiation Dynamics Inc.), with doses of 0, 20, 40 and 60 kGy. After drying some mechanical properties were measured. The tensile strength of the control films and the irradiated ones was established. There were no significant differences among them. Hibiscus antioxidants were able to prevent the starch radiation degradation process caused by radiation induced free radicals. 2021 artículo científico 2319-0612 https://www.redalyc.org/articulo.oa?id=722280947010 en http://www.redalyc.org/revista.oa?id=7222 Brazilian Journal of Radiation Sciences application/pdf Sociedade Brasileira de Proteção Radiológica - SBPR Brazilian Journal of Radiation Sciences (Brasil) Num.2 Vol.9
title Impact of electron beam irradiation in potato starch films containing hibiscus aqueous extract
topic Biología
films
Hibiscus
electron beam
url https://www.redalyc.org/articulo.oa?id=722280947010