Free and enzyme enhanced monoterpenol content of portuguese red wines from the douro

Tourism and regional competitiveness: the case of the portuguese douro valley
by: Argentino Pessoa
Published: (2008)

Quantification of organic acids in grape musts and Port wines
by: S. C. Cunha
Published: (2002)

Théofile-Jules Pelouze. Glass, wine and explosives
by: Jaime Wisniak
Published: (2002)

Callus cell culture of Pothomorphe umbellata (L.) under stress condition leads to high content of peroxidase enzyme
by: F. M. Oliveira
Published: (2006)

Analysis of the volatile compounds in sugarcane juice wine using solid-phase microextraction techniques coupled with gas chromatography-mass spectrometry
by: Jorge A. Pino
Published: (2019)

RESULTADOS PRELIMINARES DE UNA PRÁCTICA INTEGRADORA DE QUÍMICA GENERAL
by: A. Cordeiro Naranjo
Published: (2006)

Química / Raymond Chang ; traducción de Erika Jasso Hern n D´Bourneville ; revisión técnica Rosa Zugazagoitia Herranz, José Clemente Reza
by: Chang, Raymond
Published: (2007)

Spoilage and pathogenic bacteria isolated from two types of portuguese dry smoked sausages after shelf-life period in modified atmosphere package
by: J. S. T. Matos
Published: (2006)

Chemistry made simple / Fred C. Hess
by: Hess, Fred C
Published: (1984)

Equilibrium Constants Determination of the Species Formation in the Al(III)-H2O System by Integration of 27Al-NMR Signals and Fitting with Species Fractions
by: Alberto Rojas Hernández, Julio César Botello, Ma. de Lourdes Pacheco Hernández, Atilano Gutiérrez, José Manuel Domínguez, Gabriela Espinosa y María Teresa Ramírez Silva
Published: (2008)

The Role of the Linearity on the Hydrogen Bond in the Formamide Dimer : a BLYP, B3LYP, and MP2 Study
by: José Zeferino Ramírez, Rubicelia Vargas y Jorge Garza
Published: (2008)

Fundamentos de la química general e inorg nica / Hans Rudolf Christen; trad. José Beltran
by: Christen, Hans Rudolf
Published: (1986)

Incorporación de Ambientes Virtuales de Aprendizaje y Herramientas de Autor en el Curso Química Analítica Básica
by: Luis Ángel Aguilar Carrasco
Published: (2016)

Química en retrospectiva. Parte 1: Origen y evolución
by: Esteban L. Ravaschino
Published: (2011)

La Sociedad Química Mexicana, 1926-1933
by: Patricia Aceves y Sandra Martínez
Published: (1926)

Effect of the mixing method on the sustained release profile of pelanserin from HPMC / citric acid matrix tablets
by: Rogelio Espinoza Ramos y Leopoldo Villafuerte Robles
Published: (2003)

New Route to Synthesize Enantiopure 6-Methyl and 6-Ethyl Bicyclic Lactams Derived from (R)-(-)-2-Phenylglycinol
by: Ana M. Lumbreras, Dino Gnecco, Joel L. Terán, Jorge Juárez, Ma. Laura Orea, Raúl G. Enríquez y Simón Hernández
Published: (2007)

Preliminary study of the enzyme ubiquitin carboxylterminal hydrolase 14 (UBP6) in Giardia intestinalis: structural bioinformatic analysis and transcriptional profile during encystation
by: Magda E. Alvarado
Published: (2014)

El cristal, la red tridimensional natural de difracción
by: Armando Augusto Paneque-Quevedo
Published: (2015)

Effect of Aryl Substituents on the Reactivity of the Captodative Olefins 1-Acetylvinyl Arenecarboxylates
by: Jorge A. Mendoza, Enrique García - Pérez, Hugo A. Jiménez - Vázquez y Joaquin Tamariz
Published: (2006)

Synthesis and Properties of 2-diazo-1-[2-(thiophen-2-ylmethoxy)- phenyl]-ethanone. Intramolecular Cyclization Through a Carbenoid Intermediate
by: Erick Abraham Arceo de la Joseph, M. Muchowski y Raymundo Cruz
Published: (2003)

Química / Raymond Chang y Williams College; traducción; María del Carmen Ramírez Medeles y Rosa Zugazagoltía Herranz
by: Chang, Raymond
Published: (2002)

Métodos modernos de an lisis químico / Robert L. Pecsok, L. Donald Shields ; traducción de María Cristina Perezamador de Bratoeff
by: Pecsok, Robert L
Published: (1983)

Reaction of 2-Amino-5,10,15,20-Tetraphenylporphyrinatonickel(II) with a, B -Unsaturated Acyl Chlorides: Synthesis of 2-pyridone-fused Porphyrin Derivatives
by: Cristina M. A. Alonso, Maria G. P. M. S. Neves, Augusto C. Tomé, Artur M. S. Silva, José A. S. Cavaleiro
Published: (2006)

Conformational and Configurational Analysis of (2R,3S,5R)-2,5- Dimethyltetrahydropyran-3-Carboxylic Acid
by: Rosa E. del Río, Rosa Santillán, Jesús Sandova-Ramírez, Socorro Meza-Reyes, Sara Montiel-Smith, Omar Viñas-Bravo y Norberto Farfán
Published: (2006)

A Novel Diaryl Ether Ullmann-Type Synthesis using Thallium Derivatives as Both Aryl Components&
by: Héctor Salgado Zamora
Published: (2003)

Implementación del uso de mapas conceptuales en la química orgánica a través de seminarios
by: Anel Hernández-Garcés
Published: (2016)

ELABORACIÓN DE MAPAS CONCEPTUALES EN LA ASIGNATURA QUÍMICA ORGÁNICA I PARA LA CARRERA DE BIOLOGÍA
by: Lelis M. Velázquez Revilla
Published: (2006)

Cómo aprender ciencia cocinando: CIENCIA EN PAELLA Science in paelle
by: María Ángeles Sánchez Guadix
Published: (2008)

Mathematical model for prediction of moisture content in jalapeño pepper (Capsicum frutescens)
by: J. A. Gallegos Infante
Published: (2004)

Characterization of polyphenol oxidase of soursop (Annona muricata L.) fruit and a comparative study of its inhibition in enzyme extract and in pulp
by: M. A. da Silva Vasconcelos
Published: (2004)

Gestión de la calidad en Unidades de Farmacovigilancia Hospitalaria. Propuesta de indicadores de la red ASEGUREMHOS
by: Lucila I. Castro-Pastrana
Published: (2014)

Essential oil of Hyptis verticillata Jacq. from Cuba
by: Jorge A. Pino
Published: (2002)

Electrochemical evaluation of lipophilic antioxidants from Iryanthera juruensis fruits (Myristicaceae)
by: D. H. S. Silva
Published: (2005)

Comparison between extraction methods to obtain volatiles from lulo (Solanum quitoense) pulp
by: Eduardo J. Corpas
Published: (2016)

Characterization of metabolites in urine samples from individuals with a lethal co-administration of cocaine and ethanol
by:
Published: (2016)