Cover Image

Evaluación fisicoquímica de pulpa de coroba (Jessenia Polycarpa Karst) almacenada en condiciones de congelación

Fuente: Redalyc

Saved in:

Bibliographic Details
Main Author:	N. Ramírez
Format:	Artículo científico
Language:	en
Published:	Sociedad Mexicana de Nutrición y Tecnología de Alimentos 2005
Subjects:	Química Coroba palm carotenoids frozen foods fats and oils Caicara del Orinoco
Online Access:	Acceder al recurso
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Efecto de la temperatura de secado sobre la degradación de carotenoides en frutos de coroba (Jessenia polycarpa Karst)
by: F. Álvarez
Published: (2004)

Effect of different sweetener blends and fat types on ice cream properties
by: Elieste da SILVA JUNIOR
Published: (2011)

Concentration of K, Na, Ca, Mg, Fe, proteins and fatty in the lined catfish Pseudoplatystoma fasciatum of the middle Orinoco in Venezuela
by: A. González
Published: (2006)

Life Cycle Analysis of Carbon for Palm Oil in Colombia
by: Celso-Antonio Vargas-Gómez
Published: (2009)

The efect of food and frozen storage on the nutrient compostition of some African fishes
by: Omotosho, J. S. & Olu, O. O
Published: (1990)

Frozen mysids as an alternative to live Artemia in culturing seahorses Hippocampus abdominalis. / Chris M. C. Woods
by: Woods, Chris M. C
Published: (2003)

Zhongguo youzhi
Published: (2023)

Macaiba palm: fatty and amino acids composition of fruits
by: P. S. Bora
Published: (2004)

Zur Eignung tiefgefrorener Fischgerichte für die Gemeinschaftsverpflegung
by: Reinacher, E.
Published: (1974)

Oil and Fat in Broiler Nutrition
by: NC Baião
Published: (2005)

Gender analysis of technology utilisation among small scale oil palm fruits processors in Ondo State, Nigeria
by: Gbenga F. Koledoye
Published: (2015)

Revisión bibliográfica LA PALMA COROJO, UN RECURSO NATURAL PARA LA PRODUCCIÓN SOSTENIBLE DE ACEITE
by: Alejandro F. Hernández Zardón
Published: (2016)

Grasas y Aceites
Published: (2008)

Una aproximación al estudio del valor nutritivo de hojas de morera y aceite de palma en cerdos en crecimiento
by: Ricardo Tepper
Published: (2006)

Characterization of a high oleic oil extracted from papaya (Carica papayaL.) seeds
by: Cassia Roberta MALACRIDA
Published: (2011)

Alternative sources of supplements in Africanized honeybees submitted to royal jelly production
by: Maria Josiane Sereia
Published: (2013)

Enhancing Oil Palm Productivity through Strategic Implementation of Fresh Fruit Bunch Grading using Artificial Intelligence Technology: A Review
by: Judijanto, Loso
Published: (2026)

Production of steers fed African oil palm (Elaeis guineensis L.) fiber with the addition of organic minerals and grazing Africa star grass
by: Armando Gómez Vázquez
Published: (2017)

Diet of dominant frugivorous bat species in an oil palm landscape from Colombian Llanos: implications for forest conservation and recovery
by: María Alejandra Cely-Gómez
Published: (2019)

Principal component analysis of agronomic and yield traits of six tenera oil palm progenies in Southern Thailand
by: Pilalak Popet
Published: (2022)

Flat sheet membrane elaboration by TIPS method using palm oil as solvent and its application in membrane distillation
by: Oscar M. Tobo-Niño
Published: (2017)

In vitro rescue of interspecific embryos from Elaeis guineensis x E. oleifera (Arecaceae)
by: Paula Cristina da Silva Angelo
Published: (2011)

Contenido de ácidos grasos en cuatro poblaciones de pejibaye, Bactris gasipaes (Palmae)
by: Fernández Piedra, Mireya; Blanco Metzler, Adriana & Mora Urpí, Jorge
Published: (1995)

Study of the physical and physicochemical characteristics of fruits of the licuri palm (Syagrus coronata (Mart.) Becc.) found in the Atlantic Forest of Minas Gerais, Brazil
by: Galdino Xavier de PAULA FILHO
Published: (2015)

Evaluación de algunas mezclas de solventes en la extracción de carotenoides del pericarpio de tamarillo (Cyphomandra betacea Sendt)
by: M. G. Durán
Published: (2000)

Oxidative stability of biodiesel blends derived from waste frying oils
by: Michael Feroldi
Published: (2017)

Evaluation of the kinetic and thermodynamic parameters of oxidation reaction in biodiesel from a quaternary mixture of raw material
by: Karina Gomes Angilelli
Published: (2017)

Effect of pollen doses on fruit formation and oil production in two hybrid palm genotypes (Elaeis oleifera H.B.K. Cortes x Elaeis guineensis Jacq.)
by: Jéssica Socha
Published: (2019)

Phenology of the reproductive development of Elaeis oleifera (Kunth) Cortes
by: Leidy Paola Moreno
Published: (2015)

Production of steers fed African oil palm (Elaeis guineensis L.) fiber with the addition of organic minerals and grazing Africa star grass
by: A. Gómez-Vázquez
Published: (2017)

Development and maturation of fruits of two Indupalma OxG hybrids (Elaeis oleifera x Elaeis guineensis)
by: Diego A. González G.
Published: (2013)

Borsäurefreie Haltbarmachung von Speisegarnelen
by: Stüven, K.
Published: (1961)

28. Jahrestagung der "West European Fish Technologists´ Association" in Tromsø, Norwegen
by: Ranau, Reiner, et al.
Published: (1999)

Quality of milk fat obtained from cows and buffaloes fed a diet supplemented with flaxseed or soybean oils
by: Ahmed Behdal Shazly
Published: (2023)

Centesimal composition and bioactive compounds in fruits of buriti collected in Pará
by: Luciana Ribeiro Trajano MANHÃES
Published: (2011)

A Braça da Rede, uma Técnica Caiçara de Medir
by: Gilberto Chieus Jr.
Published: (2009)

CINÉTICA DE DETERIORO DEL ACEITE DE LA SEMILLA DE LA PALMA COROBA (Attalea maripa)
by: Edith Salazar de Marcano
Published: (2007)

Performance traits of growing pigs fed on diets of royal palm nut meal
by: D. Oliva
Published: (2018)

When the shifting agriculture is gone: functionality of Atlantic Coastal Forest in abandoned farming sites
by: Rogério Ribeiro de Oliveira
Published: (2008)

Evaluación del papel del licopeno en la tolerancia a los daños por frío durante la conservación refrigerada de frutos de pomelo rojo
by: Joanna Lado
Published: (2016)