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Efectos de labranza y biofertilización en propiedades del suelo que afectan a la sostenibilidad de la producción de fríjol

Fuente: Redalyc

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Détails bibliographiques
Auteur principal:	J. R. Salinas García
Format:	Artículo científico
Langue:	en
Publié:	Sociedad Mexicana de Nutrición y Tecnología de Alimentos 2005
Sujets:	Química soil Beans tillage sustainability
Accès en ligne:	Acceder al recurso
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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