Ethylene production of apples still on the tree

Ethylene and 1-MCP affect the postharvest behavior of yellow pitahaya fruits (Selenicereus megalanthus Haw.)
por: Yuli Alexandra Deaquiz
Publicado: (2014)

Contenido de almidón en cultivar y portainjertos de manzano en respuesta a la humedad y nutrición del suelo
por: Rafael Ángel Parra
Publicado: (2001)

Effect of different 1-methylcyclopropene doses on the postharvest period of pitahaya fruits (Selenicereus megalanthus Haw.)
por: Javier Giovanni Álvarez-Herrera
Publicado: (2016)

Calcium sources applied to soil can replace leaf application in ‘Fuji’ apple tree
por: Moeses Andrigo Danner
Publicado: (2015)

Dormancy of 'Imperial Gala' apple and 'Hosui' pear tree buds in a region of low chill occurrence
por: Ruy Inacio Neiva de Carvalho
Publicado: (2014)

Alterações na cutícula de maçãs 'Fuji' e ‘Gala’ em função do tratamento térmico e da armazenagem refrigerada
por: Cândida Raquel Scherrer Montero
Publicado: (2010)

Development and optimization of a HPLC-RI method for the determination of major sugars in apple juice and evaluation of the effect of the ripening stage
por: Acácio Antonio Ferreira ZIELINSKI
Publicado: (2014)

Growing apples in tropical semiarid: N and K fertigation
por: Adenaelson de Sousa Marques
Publicado: (2022)

Growing Princesa apples under semiarid conditions in northeastern Brazil
por: Paulo Roberto Coelho Lopes
Publicado: (2013)

DINÂMICA DA DORMÊNCIA E DO CONTEÚDO DE CARBOIDRATOS E PROTEÍNAS EM GEMAS VEGETATIVAS E RAMOS DE UM E DOIS ANOS DE MACIEIRA COM OU SEM FRIO SUPLEMENTAR
por: Ruy Inacio Neiva de CARVALHO
Publicado: (2002)

USO DE BIOSTIMULANTE PARA A QUEBRA DE DORMÊNCIA DE MACIEIRA CV. CASTEL GALA
por: Renato Vasconcelos BOTELHO
Publicado: (2008)

QUALIDADE SENSORIAL DE MAÇÃS PRODUZIDAS EM DIFERENTES SISTEMAS DE PRODUÇÃO
por: Carlos Roberto Martins
Publicado: (2010)

Mathematical modeling of dehydration of ‘Fuji’ and ‘Gala’ apples slices using infrared
por: Emílio de Souza SANTOS
Publicado: (2011)

CYPRODINIL, PYRIMETHANIL, PROPINEB E TRIFLOXYSTROBIN NO CONTROLE DA SARNA DA MACIEIRA
por: Onofre BERTON
Publicado: (2007)

Determinación de algunos atributos de calidad de manzana starking y golden delicious en comparación con sus mutantes y su relación con las unidades frío
por: González-Portillo, M., Rocha-Guzman, N. E., Simpson, J., Rodríguez-Guerra, R., Gallegos-Infante, J. A., Delgado, E., Gil-Vega, K
Publicado: (2008)

Determinación de algunos atributos de calidad de manzana starking y golden delicious en comparación con sus mutantes y su relación con las unidades frío
por: M. González Portillo
Publicado: (2008)

Ripening pattern of guava cv. Pedro Sato
por: José Renato de ABREU
Publicado: (2012)

Brazilian version of the Profil der Lebensqualität hronischkranker: validity and psychometric evidences for climacteric women
por: Eliane Araújo de Oliveira
Publicado: (2015)

DETERMINATION OF OPTIMAL ETHYLENE CONCENTRATION APPLIED IN POSTHARVEST MANGO FRUIT
por: Juan Saavedra del Aguila
Publicado: (2013)

Análisis de parámetros fisicoquímicos, compuestos fenólicos y capacidad antioxidante en piel, pulpa y fruto entero de cinco cultivares de manzana (Malus domestica) cosechadas en México
por: Lizbeth Sandra Corona Leo
Publicado: (2020)

POSTHARVEST MODIFICATIONS OF MECHANICALLY INJURED BANANAS.
por: Juan Saavedra del Aguila
Publicado: (2010)

Physicochemical characterization, antioxidant activity and total phenolic content in 'Gala' apples subjected to different UV-C radiation doses
por: Thaís Gabrielle Dias
Publicado: (2017)

Effect of Storage Temperature and Maturity Stage on the Postharvest Period of 'Horvin' Plums (Prunus domestica L.)
por: Javier G. Álvarez-Herrera
Publicado: (2021)

Physicochemical and microbiological evaluation of corrientes artisanal cheese during ripening
por: Olga Myriam VASEK
Publicado: (2013)

Effect of fruit maturity stage and fermentation period on the germination of passion fruit (Passiflora edulis f. flavicarpa Deg.) and sweet granadilla seeds (Passiflora ligularis Juss.)
por: Leidy Milena Aguacía
Publicado: (2015)

Refrigeration affects the postharvest behavior of 1-methylcyclopropene- treated cape gooseberry (Physalis peruviana L.) fruits with the calyx
por: Helber Enrique Balaguera-López
Publicado: (2015)

Postharvest behavior and chilling injury in avocado (Persea americana Mill) fruit cv. Hass treated with 1-methylcyclopropene, ethylene, and intermittent warming
por: Yerlendy Vanessa Pachón
Publicado: (2022)

Growth and maturation of pequi fruit of the Brazilian cerrado
por: Luiz José RODRIGUES
Publicado: (2015)

Quality of women's life in perimenopause – possibilities of non-hormonal correction
por: Tatarchuk, T.F., et al.
Publicado: (2024)

The use of sodium alginate-based coating and cellulose acetate in papaya post-harvest preservation
por: Denise Andrade da Silva
Publicado: (2014)

Using modified atmosphere packaging for storing 'Van Dyke' mango (Mangifera indica L.) fruit
por: Jesús Antonio Galvis
Publicado: (2005)

Effect of nitrogen fertilization on the physical and physicochemical characteristics and antioxidant potential of sapodilla (Manilkara zapota L. P.Royen) at different stages of development
por: LaÌse Nascimento Costa
Publicado: (2017)

Pre and Postharvest Enzymatic Activity in Gulupa (Passiflora edulis Sims) Fruits from the Colombian Lower Montane Rain Forest
por: Germán Franco
Publicado: (2014)

Effect of post harvest ripening on bioactive secondary metabolites and antioxidant activity in mango cv. Amrapali
por: B.M. Muralidhara
Publicado: (2018)

Characterization and classification of lulo (Solanum quitoense Lam.) fruits by ripening stage using partial least squares discriminant analysis (PLS-DA)
por: Sofía Marcela González-Bonilla
Publicado: (2022)

Fermented sausage production using E. faecium as starter culture: Physicochemical and microbiological profile, sensorial acceptance and cellular viability
por: Catharina Calochi Pires de Carvalho
Publicado: (2017)