The Role of Food Standards in International Trade: Assessing the Brazilian Beef Chain

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Auteur principal: Luciana Marques Vieira
Format: Artículo científico
Langue:en
Publié: Associação Nacional de Pós-Graduação e Pesquisa em Administração 2006
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author Luciana Marques Vieira
author_facet Luciana Marques Vieira
contents The Role of Food Standards in International Trade: Assessing the Brazilian Beef Chain Luciana Marques Vieira Administración y Contabilidad case studies global chains food standards international trade The purpose of this paper is to identify how Brazilian beef managers have responded to a rapid expansion andintensification of standards for beef exports. This issue relates to how some Brazilian beef exporters arestrategically repositioning themselves in the supply chains. The literature of this study reviews global chaingovernance and international standards. The method uses case studies consisting of six medium and large scalebeef exporters who export fresh beef to the European Union. The main findings describe the kinds of governancethat stimulate upgrading and transferral of the best practices and, consequently, full compliance with mandatorystandards. This study suggests that standards do matter for companies trying to increase internationalcompetitiveness. These results contribute an understanding of the Brazilian beef chain, and also of other supplychains coping with demanding and changing international markets. Managerial implications show the challengesfacing Brazilian beef exporters in their efforts to sustain exports to the European Union and how they are usingchain governance to improve their compliance with international standards and increase competitiveness. 2006 artículo científico 1807-7692 https://www.redalyc.org/articulo.oa?id=84130103 en http://www.redalyc.org/revista.oa?id=841 BAR - Brazilian Administration Review application/pdf Associação Nacional de Pós-Graduação e Pesquisa em Administração BAR - Brazilian Administration Review (Brasil) Num.1 Vol.3
format Artículo científico
id redalyc_84130103
institution Redalyc
language en
publishDate 2006
publisher Associação Nacional de Pós-Graduação e Pesquisa em Administração
spellingShingle The Role of Food Standards in International Trade: Assessing the Brazilian Beef Chain
Luciana Marques Vieira
Administración y Contabilidad
case studies
global chains
food standards
international trade
The Role of Food Standards in International Trade: Assessing the Brazilian Beef Chain Luciana Marques Vieira Administración y Contabilidad case studies global chains food standards international trade The purpose of this paper is to identify how Brazilian beef managers have responded to a rapid expansion andintensification of standards for beef exports. This issue relates to how some Brazilian beef exporters arestrategically repositioning themselves in the supply chains. The literature of this study reviews global chaingovernance and international standards. The method uses case studies consisting of six medium and large scalebeef exporters who export fresh beef to the European Union. The main findings describe the kinds of governancethat stimulate upgrading and transferral of the best practices and, consequently, full compliance with mandatorystandards. This study suggests that standards do matter for companies trying to increase internationalcompetitiveness. These results contribute an understanding of the Brazilian beef chain, and also of other supplychains coping with demanding and changing international markets. Managerial implications show the challengesfacing Brazilian beef exporters in their efforts to sustain exports to the European Union and how they are usingchain governance to improve their compliance with international standards and increase competitiveness. 2006 artículo científico 1807-7692 https://www.redalyc.org/articulo.oa?id=84130103 en http://www.redalyc.org/revista.oa?id=841 BAR - Brazilian Administration Review application/pdf Associação Nacional de Pós-Graduação e Pesquisa em Administração BAR - Brazilian Administration Review (Brasil) Num.1 Vol.3
title The Role of Food Standards in International Trade: Assessing the Brazilian Beef Chain
topic Administración y Contabilidad
case studies
global chains
food standards
international trade
url https://www.redalyc.org/articulo.oa?id=84130103