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First report of the prevalence of Shiga toxinproducing Escherichia coli in ground beef in Quindío, Colombia

Fuente: Redalyc

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Dettagli Bibliografici
Autore principale:	Valentina Giraldo-Rubio
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Instituto Nacional de Salud 2023
Soggetti:	Medicina Shiga butchery prevalence Shiga toxin ground beef
Accesso online:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5 Acceder al recurso 6
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