Learning Networks in Innovation Systems at Sector / Regional Level in Argentina: Winery and Dairy Industries

Fuente: Redalyc
Salvato in:
Dettagli Bibliografici
Autore principale: Guillermo Sanchez
Natura: Artículo científico
Lingua:en
Pubblicazione: Universidad Alberto Hurtado 2011
Soggetti:
Accesso online:
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!
_version_ 1876445402398457856
author Guillermo Sanchez
author_facet Guillermo Sanchez
contents Learning Networks in Innovation Systems at Sector / Regional Level in Argentina: Winery and Dairy Industries Guillermo Sanchez Roberto Bisang Ingeniería Mendoza Santa Fe Argentina food industry dairy industry This work studies how the set of relationships that gives place to the learning processes is established in the food indus- try in Argentina. A theoretical ad hoc approach is adopted, conjugating the concepts of innovation systems at sector / regional level with some context considerations like the innovative behaviour of the global and local food industry and a description of the public and private S&T in Argentina. The study is focused in two cases: the wine industry, at the Mendoza province, and the dairy products industry at the centre of the Santa Fe province, both in Argentina. While the winery industry at the province of Mendoza exports differentiated products the dairy industry, at the central basin of the province of Santa Fe, exports commodities leaving differentiated (functional) products for the domestic market. These facts determine different dynamics between them, despite of what the established set of relationships is very complex and knowledge intensive in both cases. Also, in both cases the preponderant contribution of the public institutions of science and technology as knowledge and technology source is flagged. 2011 artículo científico 0718-2724 https://www.redalyc.org/articulo.oa?id=84721487002 en http://www.redalyc.org/revista.oa?id=847 Journal of Technology Management & Innovation application/pdf Universidad Alberto Hurtado Journal of Technology Management & Innovation (Chile) Num.4 Vol.6
format Artículo científico
id redalyc_84721487002
institution Redalyc
language en
publishDate 2011
publisher Universidad Alberto Hurtado
spellingShingle Learning Networks in Innovation Systems at Sector / Regional Level in Argentina: Winery and Dairy Industries
Guillermo Sanchez
Ingeniería
Mendoza
Santa Fe
Argentina
food industry
dairy industry
Learning Networks in Innovation Systems at Sector / Regional Level in Argentina: Winery and Dairy Industries Guillermo Sanchez Roberto Bisang Ingeniería Mendoza Santa Fe Argentina food industry dairy industry This work studies how the set of relationships that gives place to the learning processes is established in the food indus- try in Argentina. A theoretical ad hoc approach is adopted, conjugating the concepts of innovation systems at sector / regional level with some context considerations like the innovative behaviour of the global and local food industry and a description of the public and private S&T in Argentina. The study is focused in two cases: the wine industry, at the Mendoza province, and the dairy products industry at the centre of the Santa Fe province, both in Argentina. While the winery industry at the province of Mendoza exports differentiated products the dairy industry, at the central basin of the province of Santa Fe, exports commodities leaving differentiated (functional) products for the domestic market. These facts determine different dynamics between them, despite of what the established set of relationships is very complex and knowledge intensive in both cases. Also, in both cases the preponderant contribution of the public institutions of science and technology as knowledge and technology source is flagged. 2011 artículo científico 0718-2724 https://www.redalyc.org/articulo.oa?id=84721487002 en http://www.redalyc.org/revista.oa?id=847 Journal of Technology Management & Innovation application/pdf Universidad Alberto Hurtado Journal of Technology Management & Innovation (Chile) Num.4 Vol.6
title Learning Networks in Innovation Systems at Sector / Regional Level in Argentina: Winery and Dairy Industries
topic Ingeniería
Mendoza
Santa Fe
Argentina
food industry
dairy industry
url https://www.redalyc.org/articulo.oa?id=84721487002