Effects of protein supplementation on dairy goats naturally infected with gastrointestinal nematodes in Valle de Lerma, province of Salta, Argentina
Fuente:
Redalyc
Saved in:
| Format: | Artículo científico |
|---|---|
| Language: | en |
| Published: |
Instituto Nacional de Tecnología Agropecuaria
2023
|
| Subjects: | |
| Online Access: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Effects of protein supplementation on dairy goats naturally infected with gastrointestinal nematodes in Valle de Lerma, province of Salta, Argentina
by: Leandro H. Olmos
Published: (2023)
by: Leandro H. Olmos
Published: (2023)
Niveles plasmáticos de calcio, magnesio y fósforo en rodeos lecheros del Valle de Lerma, Salta, Argentina
by: Gabriela MARTÍNEZ
Published: (2020)
by: Gabriela MARTÍNEZ
Published: (2020)
Ingestive behavior, volatile fatty acids, blood biochemical and hormonal variables of dairy goats supplemented with glycerin
by: Luís Flávio da Silva Freire
Published: (2024)
by: Luís Flávio da Silva Freire
Published: (2024)
Forage sources in diets for dairy goats
by: João Paulo de Farias Ramos
Published: (2020)
by: João Paulo de Farias Ramos
Published: (2020)
Comparison of selection indexes for dairy goats in the tropics
by: Fernando Brito Lopes
Published: (2013)
by: Fernando Brito Lopes
Published: (2013)
Behavior of Saanen dairy goats in an enriched environment
by: Karina Aurora Rodrigues Gomes
Published: (2018)
by: Karina Aurora Rodrigues Gomes
Published: (2018)
Nitrogen compounds balance and microbial protein synthesis in supplemented crossbred dairy cows in pasture
by: Gabriela Santistevan Gutierrez
Published: (2018)
by: Gabriela Santistevan Gutierrez
Published: (2018)
Acute nutritional muscular dystrophy and mortality associated with selenium deficiency in artificial rearing of dairy calves in Salta, Argentina
by:
Published: (2024)
by:
Published: (2024)
Effect of replacing Tifton Hay with Guandu Hay on intake, digestibility and ingestive behavior of dairy goats
by: Priscila Bernardo de Andrade
Published: (2020)
by: Priscila Bernardo de Andrade
Published: (2020)
Native and introduced forage cacti in Saanen dairy goat diets
by: Pedro Etelvino de Góes
Published: (2021)
by: Pedro Etelvino de Góes
Published: (2021)
Condiciones laborales de los asalariados tamberos “El caso de La Cuenca lechera del Valle de Lerma en Salta”
by: G.M MARTÍNEZ
Published: (2020)
by: G.M MARTÍNEZ
Published: (2020)
Replacement of corn with pre-dried cassava root silage in the diet for dairy goats
by: Maria Josilaine Matos dos Santos Silva
Published: (2022)
by: Maria Josilaine Matos dos Santos Silva
Published: (2022)
Using the same CIDR up to three times for estrus synchronization and artificial insemination in dairy goats
by: Daniel Maia Nogueira
Published: (2011)
by: Daniel Maia Nogueira
Published: (2011)
Acute nutritional muscular dystrophy and mortality associated with selenium deficiency in artificial rearing of dairy calves in Salta, Argentina
by: L. A. Colque-Caro
Published: (2024)
by: L. A. Colque-Caro
Published: (2024)
Evaluation of non-carcass components of goat grazing in Caatinga rangeland supplemented with spineless cactus and native plants
by: Dulciene Karla de Andrade Silva
Published: (2020)
by: Dulciene Karla de Andrade Silva
Published: (2020)
Physical and chemical characteristics of milk from goats supplemented with different levels of total digestible nutrients in the dry period
by: Thiago Vinicius Costa Nascimento
Published: (2017)
by: Thiago Vinicius Costa Nascimento
Published: (2017)
Ingestive behavior of dairy goats fed diets containing increasing levels of neutral detergent fiber and particle size using multivariate analysis
by: Erica Beatriz Schultz
Published: (2019)
by: Erica Beatriz Schultz
Published: (2019)
Native legumes and spineless cactus in supplementation of goats grazing in Caatinga rangeland: intake, performance, carcass characteristics, and meat quality
by: Liberato Lins de Oliveira
Published: (2022)
by: Liberato Lins de Oliveira
Published: (2022)
Effects of Bt soybean on biodiversity are limited to target species and host-specific parasitoids in La Pampa province, Argentina
by:
Published: (2024)
by:
Published: (2024)
Effect of dietary protein level and corn processing on behavior activity of high producing dairy cows
by: Hassan Rafiee
Published: (2022)
by: Hassan Rafiee
Published: (2022)
Performance of Holstein-Gyr crossbred heifers on pasture of Brachiaria decumbens supplemented with multiple supplement or proteined salt
by: Ronald Matos dos Santos
Published: (2017)
by: Ronald Matos dos Santos
Published: (2017)
Effect of the supplementation with a ruminal protein activator on weight gain of steers fed rice straw
by: G. N. D’Ascanio
Published: (2016)
by: G. N. D’Ascanio
Published: (2016)
Effect of genotype, finishing system, and sex on physiochemical characteristics of goat meat
by: Luciana RODRIGUES
Published: (2011)
by: Luciana RODRIGUES
Published: (2011)
Glutamic acid supplementation on low protein diets for laying hens
by: Roseane Madeira Bezerra
Published: (2015)
by: Roseane Madeira Bezerra
Published: (2015)
Babesiosis clínica en equinos de Cerrillos, Salta, Argentina
by: M.M. Cafrune
Published: (2004)
by: M.M. Cafrune
Published: (2004)
Nutrients intake, milk production, and production costs of dairy goats fed with high proportions of cactus cladodes genotypes Opuntia and Nopalea in association with different forage sources
by: José Geraldo Medeiros da Silva
Published: (2024)
by: José Geraldo Medeiros da Silva
Published: (2024)
Experimental poisoning with Pascalia glauca in goats
by: Diego M. Medina
Published: (2023)
by: Diego M. Medina
Published: (2023)
Nutrient intake, productive performance and body measurements of dairy heifers fed with different sources of protein
by: Diego Azevedo Mota
Published: (2013)
by: Diego Azevedo Mota
Published: (2013)
Effects of Bt soybean on biodiversity are limited to target species and host-specific parasitoids in La Pampa province, Argentina
by: Walter Guillot Giraudo
Published: (2024)
by: Walter Guillot Giraudo
Published: (2024)
Valuation activity of Public Institutions in northeastern Lavalle (Mendoza, Argentina), according to goat producers
by: P. Dayenoff
Published: (2015)
by: P. Dayenoff
Published: (2015)
Effect of taro tubers silage ( Colocasia esculenta (L.) Schott) on the morphometry of the gastrointestinal tract of growing pigs
by: W. Caicedo
Published: (2017)
by: W. Caicedo
Published: (2017)
Density and rheological parameters of goat milk
by: Ana Lúcia GABAS
Published: (2012)
by: Ana Lúcia GABAS
Published: (2012)
Management of potato nematodes: An overview
by: K. S. Krishna Prasad
Published: (2008)
by: K. S. Krishna Prasad
Published: (2008)
Canonical discriminant analysis on the characterization of the goat carcass
by: Elizabete Cristina Batista da Costa Macena
Published: (2024)
by: Elizabete Cristina Batista da Costa Macena
Published: (2024)
Effect of protease supplementation on production performance of laying hens
by: Javer Alves Vieira Filho
Published: (2015)
by: Javer Alves Vieira Filho
Published: (2015)
Short communication: U.S. dairy selection programs impact in Argentina
by: P. R. Marini
Published: (2015)
by: P. R. Marini
Published: (2015)
Resistencia a los antihelmínticos en nematodes intestinales que parasitan a los equinos en la Argentina
by: O. ANZIANI
Published: (2017)
by: O. ANZIANI
Published: (2017)
Consecuencias reproductivas y sanitarias de los abortos bovinos en la cuenca lechera del Valle de Lerma, Salta, Argentina
by: VH Suarez
Published: (2021)
by: VH Suarez
Published: (2021)
Acceptability of goat's milk in high and elementary school networks
by: Florence Dalila Peres
Published: (2020)
by: Florence Dalila Peres
Published: (2020)
Nutrient limits in diets for growing dairy goats
by: AL Martínez-Marín
Published: (2012)
by: AL Martínez-Marín
Published: (2012)
Similar Items
-
Effects of protein supplementation on dairy goats naturally infected with gastrointestinal nematodes in Valle de Lerma, province of Salta, Argentina
by: Leandro H. Olmos
Published: (2023) -
Niveles plasmáticos de calcio, magnesio y fósforo en rodeos lecheros del Valle de Lerma, Salta, Argentina
by: Gabriela MARTÍNEZ
Published: (2020) -
Ingestive behavior, volatile fatty acids, blood biochemical and hormonal variables of dairy goats supplemented with glycerin
by: Luís Flávio da Silva Freire
Published: (2024) -
Forage sources in diets for dairy goats
by: João Paulo de Farias Ramos
Published: (2020) -
Comparison of selection indexes for dairy goats in the tropics
by: Fernando Brito Lopes
Published: (2013)