B-Carotene in mango (Mangifera indica L.)
Fuente:
Redalyc
Saved in:
| Main Author: | Betzabé Sulbarán |
|---|---|
| Format: | Artículo científico |
| Language: | en |
| Published: |
Universidad del Zulia
2008
|
| Subjects: | |
| Online Access: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Effect of foliar spray of nitrogenous chemicals on flowering, fruit set and yield inmango (Mangifera indica L.) cv. Alphonso
by: R. Sudha
Published: (2012)
by: R. Sudha
Published: (2012)
Effect of hormonal treatment and mulching on fruit drop and quality in mango
by: Sanjeev Kumar Banyal
Published: (2015)
by: Sanjeev Kumar Banyal
Published: (2015)
FTIR aplicada durante la deshidratación osmótica de mango Ataulfo (Magnífera indica L.)
by: M. E. Rosas Mendoza
Published: (2012)
by: M. E. Rosas Mendoza
Published: (2012)
Cumulative and residual effects of paclobutrazol on growth, yield and fruit quality of ‘Alphonso’ mango
by: Y. T. N. Reddy
Published: (2008)
by: Y. T. N. Reddy
Published: (2008)
Impact of different drying parameters on color, B-carotene, antioxidant activity and minerals of apricot ( Prunus armeniaca L.)
by: Bige İNCEDAYI
Published: (2016)
by: Bige İNCEDAYI
Published: (2016)
Impact of pruning on growth, yield and quality of mango cv. Dashehari
by: A.K. Singh
Published: (2017)
by: A.K. Singh
Published: (2017)
Effect of calcium, boron and sorbitol on fruit-set, yield and quality in mango cv. Himsagar
by: H.D. Talang
Published: (2016)
by: H.D. Talang
Published: (2016)
A comparative study on antioxidant activity of different parts of lotus (Nelumbo nuficera Gaertn) rhizome
by: Dongmei YANG
Published: (2017)
by: Dongmei YANG
Published: (2017)
Effect of drip irrigation and polythene mulch on the fruit yield and quality parameters of mango (Mangifera indica L.)
by: Hemant Kumar Panigrahi
Published: (2010)
by: Hemant Kumar Panigrahi
Published: (2010)
Chemical constituents during the main and off-season in mango (Mangifera indica L.) cv. Royal Special
by: S.R. Shivu Prasad
Published: (2015)
by: S.R. Shivu Prasad
Published: (2015)
B-Carotene biotransformation to obtain aroma compounds
by: Mariana UENOJO
Published: (2010)
by: Mariana UENOJO
Published: (2010)
Effect of pruning intensity on leaf tissue micronutrient status in three mango (Mangifera indica L.) cultivars under high density planting
by: Sanjay Kumar Singh
Published: (2010)
by: Sanjay Kumar Singh
Published: (2010)
Genetic Analysis in mango (Mangifera indica L.) based on fruit characteristics of 400 genotypes
by: M. Sankaran
Published: (2020)
by: M. Sankaran
Published: (2020)
Genetic Correlations and Path Analysis in Butternut Squash Cucurbita moschata Duch
by: Sanín Ortiz Grisales
Published: (2015)
by: Sanín Ortiz Grisales
Published: (2015)
Respuesta de cultivares de mango (Mognifera indico L.) a la antracnosis en la Costa Atlántica colombia
by: Alberto Rafael Páez R.
Published: (1997)
by: Alberto Rafael Páez R.
Published: (1997)
Extracción de compuestos fenólicos totales de residuo de mango común (Mangifera indica L.) empleando ultrasonido
by: Roger Estrada Jaramillo
Published: (2012)
by: Roger Estrada Jaramillo
Published: (2012)
Correlation, by multivariate statistical analysis, between the scavenging capacity against reactive oxygen species and the bioactive compounds from frozen fruit pulps3
by: Lizziane Cynara VISSOTTO
Published: (2013)
by: Lizziane Cynara VISSOTTO
Published: (2013)
Record of thrips on mango
by: A. Krishnamoorthy
Published: (2012)
by: A. Krishnamoorthy
Published: (2012)
Composición y características químicas de mangos (Mangifera indica l.) destinados a la alimentación animal en Nayarit, México
by: O. Guzmán
Published: (2013)
by: O. Guzmán
Published: (2013)
Valorization of mango (Mangifera indica L.) pericarp powders as an alternative for the generation of functional foods
by: Eber Quintana-Obregón
Published: (2019)
by: Eber Quintana-Obregón
Published: (2019)
Effect of postharvest temperature on the shelf life of gabiroba fruit (Campomanesia pubescens)
by: Edson Pablo da SILVA
Published: (2013)
by: Edson Pablo da SILVA
Published: (2013)
Brazilian cerrado antioxidant sources: cytotoxicity and phototoxicity in vitro
by: Roberta ROESLER
Published: (2010)
by: Roberta ROESLER
Published: (2010)
Study of the aging of fermented of yacon (Smallanthus sonchifolius) and sensory profile and acceptance
by: Camila Cheker BRANDÃO
Published: (2014)
by: Camila Cheker BRANDÃO
Published: (2014)
Physicochemical characterization of fruits of Campomanesia guazumifolia (Cambess.) O. Berg (Myrtaceae)
by: Jonas Goldoni
Published: (2019)
by: Jonas Goldoni
Published: (2019)
Application and sensory evaluation of a hydroalcoholic extract of nasturtium (Tropaeolum majus L.) in a beverage from tropical fruits and vegetables
by: Camila Andrea Avila-Ortiz
Published: (2023)
by: Camila Andrea Avila-Ortiz
Published: (2023)
TRATAMIENTOS PARA REDUCIR LOS DAÑOS POR LÁTEX EN MANGO (Mangifera indica)
by: Marta Montero
Published: (2005)
by: Marta Montero
Published: (2005)
Phenolic compounds and antioxidant activity of hydroalcoholic extracts of wild and cultivated murtilla (Ugni molinae Turcz.)
by: Thalita Riquelme AUGUSTO
Published: (2014)
by: Thalita Riquelme AUGUSTO
Published: (2014)
Effect of integrated nutrient management on vegetative growth andyield in mango cv. Himsagar
by: S. R. Singh
Published: (2015)
by: S. R. Singh
Published: (2015)
Caracterización del polvo y pectina del pericarpio del mango (Mangifera indica L.) ʻAtaulfoʼ maduro y análisis FODA para su procesamiento
by: César San Martín-Hernández
Published: (2020)
by: César San Martín-Hernández
Published: (2020)
Characterization of blueberry fruits (Vaccinium spp.) and derived products
by: Priscilla Magro REQUE
Published: (2014)
by: Priscilla Magro REQUE
Published: (2014)
Genetic diversity in ‘Appemidi’ pickle mangoes
by: C. Vasugi
Published: (2013)
by: C. Vasugi
Published: (2013)
Diagnóstico de economías de escala en la producción de mangos del municipio de Chahuites, Oaxaca [Disco compacto] : descripción del mercado y sugerencia de organización para la comercialización internacional / Ana Karen Castellanos Castillo
by: Castellanos Castillo, Ana Karen
Published: (2017)
by: Castellanos Castillo, Ana Karen
Published: (2017)
Comparative performance of mango varieties grafted on Vellaikolamban and mixed rootstock
by: M.S. Gawankar
Published: (2010)
by: M.S. Gawankar
Published: (2010)
Carotenoids are related to the colour and lipid content of the pequi (Caryocar brasiliense Camb.) pulp from the Brazilian Savanna
by: Débora Melo RIBEIRO
Published: (2014)
by: Débora Melo RIBEIRO
Published: (2014)
Diagnóstico de economías de escala en la producción de mangos del municipio de Chahuites, Oaxaca : descripción del mercado y sugerencia de organización para la comercialización internacional / Ana Karen Castellanos Castillo ; director Marco Antonio Guadarrama Vega
by: Castellanos Castillo, Ana Karen
Published: (2017)
by: Castellanos Castillo, Ana Karen
Published: (2017)
Nursery output maximization in mango under low-hill conditions of Himachal Pradesh
by: Shashi Kumar Sharma
Published: (2011)
by: Shashi Kumar Sharma
Published: (2011)
Identification and characterisation of phenolic compounds extracted from Moroccan olive mill wastewater
by: Inass LEOUIFOUDI
Published: (2014)
by: Inass LEOUIFOUDI
Published: (2014)
High density planting in mango cv. Alphonso
by: N.V. Dalvi
Published: (2010)
by: N.V. Dalvi
Published: (2010)
Efecto del quitosano en la inducción de resistencia contra Colletotrichum sp. en mango (Mangifera indica L. ) cv. Tommy Atkins
by: Guillermo Berumen Varela
Published: (2015)
by: Guillermo Berumen Varela
Published: (2015)
Carotenoid production by Rhodotorula rubra cultivated in sugarcane juice, molasses, and syrup
by: David BANZATTO
Published: (2013)
by: David BANZATTO
Published: (2013)
Similar Items
-
Effect of foliar spray of nitrogenous chemicals on flowering, fruit set and yield inmango (Mangifera indica L.) cv. Alphonso
by: R. Sudha
Published: (2012) -
Effect of hormonal treatment and mulching on fruit drop and quality in mango
by: Sanjeev Kumar Banyal
Published: (2015) -
FTIR aplicada durante la deshidratación osmótica de mango Ataulfo (Magnífera indica L.)
by: M. E. Rosas Mendoza
Published: (2012) -
Cumulative and residual effects of paclobutrazol on growth, yield and fruit quality of ‘Alphonso’ mango
by: Y. T. N. Reddy
Published: (2008) -
Impact of different drying parameters on color, B-carotene, antioxidant activity and minerals of apricot ( Prunus armeniaca L.)
by: Bige İNCEDAYI
Published: (2016)