Mathematical model for mexican coffee market
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| Format: | Artículo científico |
| Langue: | en |
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Fundação Escola de Comércio Álvares Penteado
2004
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| _version_ | 1876477685133213696 |
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| author | G. Guerra Galindo |
| author_facet | G. Guerra Galindo |
| contents | Mathematical model for mexican coffee market G. Guerra Galindo Charles B. Moss Administración y Contabilidad green cherry altura Quality and prima The assumption that the production of quality coffee is more expensive than the production of coffee of lessquality, also that market failures in the transmission of quality signals to producer lower the average quality ofcoffee produced industry. Used its simultaneous equations in three stage lest square found it, that some variable were significant as size of producer affect the share sold cherry,the quality affect the international green coffee price of México means when quality of cherry, then increase the share sold of green coffee. But has no evidence that market power concentration affect the share prices of green coffee. 2004 artículo científico 1806-4892 https://www.redalyc.org/articulo.oa?id=94761504 en http://www.redalyc.org/revista.oa?id=947 Revista Brasileira de Gestão de Negócios - RBGN application/pdf Fundação Escola de Comércio Álvares Penteado Revista Brasileira de Gestão de Negócios - RBGN (Brasil) Num.15 Vol.6 |
| format | Artículo científico |
| id | redalyc_94761504 |
| institution | Redalyc |
| language | en |
| publishDate | 2004 |
| publisher | Fundação Escola de Comércio Álvares Penteado |
| spellingShingle | Mathematical model for mexican coffee market G. Guerra Galindo Administración y Contabilidad green cherry altura Quality and prima Mathematical model for mexican coffee market G. Guerra Galindo Charles B. Moss Administración y Contabilidad green cherry altura Quality and prima The assumption that the production of quality coffee is more expensive than the production of coffee of lessquality, also that market failures in the transmission of quality signals to producer lower the average quality ofcoffee produced industry. Used its simultaneous equations in three stage lest square found it, that some variable were significant as size of producer affect the share sold cherry,the quality affect the international green coffee price of México means when quality of cherry, then increase the share sold of green coffee. But has no evidence that market power concentration affect the share prices of green coffee. 2004 artículo científico 1806-4892 https://www.redalyc.org/articulo.oa?id=94761504 en http://www.redalyc.org/revista.oa?id=947 Revista Brasileira de Gestão de Negócios - RBGN application/pdf Fundação Escola de Comércio Álvares Penteado Revista Brasileira de Gestão de Negócios - RBGN (Brasil) Num.15 Vol.6 |
| title | Mathematical model for mexican coffee market |
| topic | Administración y Contabilidad green cherry altura Quality and prima |
| url | https://www.redalyc.org/articulo.oa?id=94761504 |