Measurement of oxidation in fish oil and its effect on vitamin E nutrition of rainbow trout (Salmo gairdneri)

Fuente: SIBUMAR
Salvato in:
Dettagli Bibliografici
Autore principale: Hung, S. S. O., Cho, C. Y., Slinger, S. J
Natura: Libro
Pubblicazione: 1980
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author Hung, S. S. O., Cho, C. Y., Slinger, S. J
author_facet Hung, S. S. O., Cho, C. Y., Slinger, S. J
building Puerto Ángel
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collection Acervo SIABUC9
contents Autor: Hung, S. S. O., Cho, C. Y., Slinger, S. J
Título: Measurement of oxidation in fish oil and its effect on vitamin E nutrition of rainbow trout (Salmo gairdneri)
Temas: oxidized oil vitamin E diet stability Salmo gairdneri
format Libro
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institution SIBUMAR
publishDate 1980
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spellingShingle Measurement of oxidation in fish oil and its effect on vitamin E nutrition of rainbow trout (Salmo gairdneri)
Hung, S. S. O., Cho, C. Y., Slinger, S. J
oxidized oil vitamin E diet stability Salmo gairdneri
Autor: Hung, S. S. O., Cho, C. Y., Slinger, S. J
Título: Measurement of oxidation in fish oil and its effect on vitamin E nutrition of rainbow trout (Salmo gairdneri)
Temas: oxidized oil vitamin E diet stability Salmo gairdneri
title Measurement of oxidation in fish oil and its effect on vitamin E nutrition of rainbow trout (Salmo gairdneri)
topic oxidized oil vitamin E diet stability Salmo gairdneri