Ultraprocessed Food Intake and Risk of Systemic Lupus Erythematosus Among Women Observed in the Nurses’ Health Study Cohorts

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Sinara Rossato, Emily G. Oakes, Medha Barbhaiya, Jeffrey A. Sparks, Susan Malspeis, Walter C. Willett, Neha Khandpur, Karen H. Costenbader
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Arthritis Care & Research
Online Access:	Acceder al recurso
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