Dietary Diversity and Risk of Developing Gout: A Cohort Study of 161,213 Participants

Fuente: Wiley Open Access
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Bibliographic Details
Main Authors: Li Liu, Bolun Cheng, Shiqiang Cheng, Chuyu Pan, Xin Qi, Xuena Yang, Dan He, Yifan Gou, Meijuan Kang, Yan Wen, Yumeng Jia, Huan Liu, Feng Zhang
Format: Artículo Open Access
Published: Wiley 2026
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