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How Did Food Acquisition Patterns Evolve During the Course of the COVID ‐19 Pandemic? An International Study During 2021, 2022, and 2023

Fuente: Wiley Open Access

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Bibliographische Detailangaben
Hauptverfasser:	Moonwon Soh, Glory Orivri, Sungeun Yoon, Lijun Angelia Chen, Lisa House
Format:	Artículo Open Access
Veröffentlicht:	Wiley 2025
Schlagworte:	Applied Economic Perspectives and Policy
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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