A Correcting Factor for the Reduction of Body Length and Mass of European Eel After Ethanol Preservation and After Freezing

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Josefin Sundin, John Persson, Stefan Skoglund
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Aquaculture, Fish and Fisheries
Online Access:	Acceder al recurso
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