Feeding Mystus gulio Fry With Different Dietary Inclusion of Coccomyxa Sp.: Changes in Nutritional Profile, Pigments and Digestive Enzyme Activities

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Subeda Newase, Mohammad Ekramul Haque, Mahima Ranjan Acharjee, Trina Das, Sifatun Nur, Sadia Afrin, Zannatul Nayma, S. K. M. Azizul Islam, Helena Khatoon
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Aquaculture, Fish and Fisheries
Online Access:	Acceder al recurso
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