Compositional Characterization, Quality Parameters, and Physicochemical and Bioactive Properties of Pequi ( Caryocar brasiliense ) Oils From Xingu and Cerrado in Mato Grosso, Brazil

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Dhayna O. Sobral, Patrícia T. Souza, Gabriel S. L. Pereira, Sara Fraga, Maria E. O. Carvalho, Antonio J. A. Meirelles, Eduardo A. C. Batista, Klicia A. Sampaio, Guilherme J. Maximo
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Journal of the American Oil Chemists' Society
Online Access:	Acceder al recurso
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