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Evaluation of the effect of the incorporation of poly(lactic acid) and maleic anhydride in the thermoshrinkage of films from thermoplastic starch

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Camilo E. Montilla‐Buitrago, Rudy A. Gómez‐López, José F. Solanilla‐Duque, Héctor S. Villada‐Castillo
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of Applied Polymer Science
Online Access:	Acceder al recurso
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