Evaluation of the effect of the incorporation of poly(lactic acid) and maleic anhydride in the thermoshrinkage of films from thermoplastic starch

Fuente: Wiley Open Access
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Bibliographic Details
Main Authors: Camilo E. Montilla‐Buitrago, Rudy A. Gómez‐López, José F. Solanilla‐Duque, Héctor S. Villada‐Castillo
Format: Artículo Open Access
Published: Wiley 2024
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