Owoade, A., Alshami, A. S., Sparling, R., Levin, D. B., & Hay, R. S. (2025). Extracellular electron supply from titanium( III )nitrilotriacetic acid promotes production of reduced fermentation end products in Clostridium ljungdahlii. Wiley. https://doi.org/10.1002/bbb.2749
Chicago Style (17th ed.) CitationOwoade, Ademola, Ali S. Alshami, Richard Sparling, David B. Levin, and Ryan S. Hay. Extracellular Electron Supply from Titanium( III )nitrilotriacetic Acid Promotes Production of Reduced Fermentation End Products in Clostridium Ljungdahlii. Wiley, 2025. https://doi.org/10.1002/bbb.2749.
MLA (9th ed.) CitationOwoade, Ademola, et al. Extracellular Electron Supply from Titanium( III )nitrilotriacetic Acid Promotes Production of Reduced Fermentation End Products in Clostridium Ljungdahlii. Wiley, 2025. https://doi.org/10.1002/bbb.2749.