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Effects of Different Chemical Modifications on the Polysaccharide Structure, Antioxidant, and Whitening Activities of Lavandula angustifolia Mill

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Jie Li, Yuhao Cui, Junlong Wang, Conghui Ren, Wei Feng, Yonggang Lin
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Chemistry & Biodiversity
Online Access:	Acceder al recurso
Tags:	Add Tag No Tags, Be the first to tag this record!

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