Antioxidant and Antifungal Effects of Lavandula stoechas Aqueous Extract Against Aspergillus niger and Fusarium oxysporum as a Potential Natural Preservative and Crop Protection Agent in the Agrifood Sector

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Imane Namoune, Fairouz Boubrik, Rima Yakoubi, Lynda Gali, Djamila Benouchenne, Samira Bendjedid, Hadj Sadok Tahar, Salim Terriche, Hamdi Bendif, Anis Ahmad Chaudhary, Tarek H. Taha, Walid Elfalleh, Stefania Garzoli
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Chemistry & Biodiversity
Online Access:	Acceder al recurso
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DOI:	10.1002/cbdv.71190

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