Effect of Milling on the Functional Properties of Rice Bran Protein Isolates of Long‐Grain Cultivars and Their Utilization in Gluten‐Free Muffins Production

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Amandeep Kaur, Raj Sukhwinder Singh Kaler, Amardeep Singh Virdi, Narpinder Singh
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Cereal Chemistry
Online Access:	Acceder al recurso
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