Common Food Sources for Macrobenthic Communities in Different Bottom Covers: Submerged Macrophytes and Benthic Cyanobacteria in a Japanese Temperate Lake

Fuente: Wiley Open Access
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Bibliographic Details
Main Authors: Kenzi Takamura, Natsuko I. Kondo, Nobuyoshi Nakajima
Format: Artículo Open Access
Published: Wiley 2024
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