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Autori principali:	Pooja Mishra, Farogh Ahsan, Tarique Mahmood, Shahzadi Bano, Arshiya Shamim, Vaseem Ahamad Ansari, Jyoti Yadav
Natura:	Artículo Open Access
Pubblicazione:	Wiley 2024
Soggetti:	eFood
Accesso online:	https://iadns.onlinelibrary.wiley.com/doi/10.1002/efd2.70013
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