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From Farm to Table: Multifactorial Determinants of Dietary Diversity and Food Security Within Sustainable Rice‐Producing Systems in Bangladesh

Fuente: Wiley Open Access

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Detalles Bibliográficos
Autores principales:	Babor Ahmad, Muhammad Shahadat Hossain Siddiquee, Shahiduzzaman Selim, Md. Hadiul Islam, Md. Golam Rabbani, Shuktara Khanom, Mostafa Monir, Md. Naimur Rahman
Formato:	Artículo Open Access
Publicado:	Wiley 2026
Materias:	eFood
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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