Controlled‐Potential Electrolysis Antioxidant Effects on Edible Oils

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Leen H. Yasin, Matthew M. Thelen, Jill K. Winkler‐Moser, Matthew J. Fhaner
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	European Journal of Lipid Science and Technology
Online Access:	Acceder al recurso
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