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Engineered Folding and Secretion for Expression Improvement of α‐Amylase in Komagataella Phaffii

Fuente: Wiley Open Access

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Dettagli Bibliografici
Autori principali:	Yilun Zhang, Xingbin Wang, Bei Han, Chaoying Yao, Qi Liu, Menghao Cai
Natura:	Artículo Open Access
Pubblicazione:	Wiley 2025
Soggetti:	Food Bioengineering
Accesso online:	Acceder al recurso
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