Exploring the Combination Effect of Cellulase Hydrolysis and Lactobacillus plantarum P‐8 Fermentation on the Textural Properties of Whole Brown Rice

Fuente: Wiley Open Access
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Bibliographic Details
Main Authors: Shiyi Lu, Kaige Li, Qi Su, Yangyang Wen, Hongyan Li, Jing Wang, Baoguo Sun
Format: Artículo Open Access
Published: Wiley 2025
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