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A review on fruit and vegetable processing using traditional and novel methods
A review on fruit and vegetable processing using traditional and novel methods
Fuente:
Wiley Open Access
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Bibliographic Details
Main Authors:
Prashant Kumar Srivastava
,
Nandan Sit
Format:
Artículo Open Access
Published:
Wiley
2024
Subjects:
Future Postharvest and Food
Online Access:
Acceder al recurso
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