A comparative analysis of the nutrient and phytochemical richness among different varieties of quinoa in China

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Yuan‐Mou Tang, Yi‐Zhi Liu, Yan‐Hong Zhang, Ya‐Nan Cao, Pan‐Pan Song, Li‐Ming Hou, Lian‐Xin Peng
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Food Science & Nutrition
Online Access:	Acceder al recurso
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