On the health effects of curcumin and its derivatives

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Hudda Ayub, Mahad Islam, Munnaza Saeed, Husnat Ahmad, Fahad Al‐Asmari, Mohamed Fawzy Ramadan, Mohammed Alissa, Muhammad Adnan Arif, Muhammad Umair Jamil Rana, Muhammad Subtain, Muhammad Abdul Rahim, Eliasse Zongo, Nazir Ahmad
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Food Science & Nutrition
Online Access:	Acceder al recurso
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