Delivery of Sumac (Rhus coriaria L.) Extract in a Chewing Gum System and Its Functional, Textural, and Sensory Characterization

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Alireza Ostadrahimi, Shiva Ezzati, Mir Babak Bahadori, Roghayeh Molani‐Gol, Vahideh Ebrahimzadeh Attari, Ehsan Moghaddas Kia
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Food Science & Nutrition
Online Access:	Acceder al recurso
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