The Effect of Germination on Antinutritional Components, In Vitro Starch and Protein Digestibility, Content, and Bioaccessibility of Phenolics and Antioxidants of Some Pulses

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Neşe Yılmaz Tuncel, Havva Polat Kaya, Fatma Betül Sakarya, Ali Emre Andaç, Fatma Korkmaz, Gulay Ozkan, Necati Barış Tuncel, Esra Capanoglu
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Food Science & Nutrition
Online Access:	Acceder al recurso
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