Plant‐Based Food Preferences Rich in Polyphenols and Their Causal Effects on Inflammatory Bowel Disease

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Tinghui Yue, Qiang Su, Song He, Yuhua Liu, Dan Huang, Zhenxiang An, Yuanli He
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Food Science & Nutrition
Online Access:	Acceder al recurso
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