Preservation Strategies for Camel Meat: Quality Improvement and Shelf‐Life Extension

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Najmeh Rezaei, Farnaz Rezaiyan Attar, Nasser Morgan Azghadi, Mohammad Ali Hesarinejad
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Food Science & Nutrition
Online Access:	Acceder al recurso
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