Effect of protein hydrolysis on the emulsifying properties of collagen and its hydrolysates extracted from leather by‐products

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Megan Phee, Warren Bowden, Stephen Euston, Stephen Hems, Nik Willoughby, Kelly Stewart
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Journal of Chemical Technology & Biotechnology
Online Access:	Acceder al recurso
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