Skip to content
Descubridor Institucional UMAR
Inicio
Búsqueda avanzada
Explorar
Inicio
Búsqueda avanzada
Explorar
Login
Language
English
Deutsch
Español
Français
Italiano
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Investigation of the antibiotic residues of broiler meat in northern Iran
Investigation of the antibiotic residues of broiler meat in northern Iran
Fuente:
Wiley Open Access
Saved in:
Bibliographic Details
Main Authors:
Nasrollah Vahedi Nouri
,
Alireza Salehi
Format:
Artículo Open Access
Published:
Wiley
2024
Subjects:
JSFA reports
Online Access:
Acceder al recurso
Tags:
Add Tag
No Tags, Be the first to tag this record!
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Save to List
Permanent link
Holdings
Description
Comments
Similar Items
Staff View
Be the first to leave a comment!
Your Comment
You must be logged in first
Similar Items
Growth performance, carcass characteristics and meat quality of Northern Finncattle steers compared to Holstein steers offered grass silage‐grain‐based ration
by: Liisa Keto, et al.
Published: (2024)
Exploring data sources and farmers' perceptions regarding agrochemical use and food safety in Nigeria
by: Andrew Chiahalam Apeh, et al.
Published: (2024)
Predicted methane production from Italian ryegrass pastures with contrasting chemical composition under sheep grazing in Northern Norway
by: Q. Lardy, et al.
Published: (2024)
Determination of 23 furocoumarins in 82 food samples and implications for risk assessment
by: Franz Dussy, et al.
Published: (2024)
The molecular and metabolic events behind different germination stages of rice seeds: A metabolomics perspective
by: Anindita Hazra, et al.
Published: (2024)