Measuring phytic acid in complex and fermented food matrices: Modified protocol using enzymatic analysis

Fuente: Wiley Open Access
Saved in:
Bibliographic Details
Main Authors: Neda Rousta, Mohammad J. Taherzadeh
Format: Artículo Open Access
Published: Wiley 2025
Subjects:
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!