Influence of different drying techniques on the quality and physicochemical properties of Ghana‐sourced turmeric ( Curcuma longa L.) samples

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Eric Antiri Aforo, Richard Osae, Maurice Tibiru Apaliya, Irene Akua Idun, Emmanuel Kwaw, Raphael N. Alolga, Francis Appiah
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	JSFA reports
Online Access:	Acceder al recurso
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