Effect of transglutaminase on ovalbumin emulsion gels as carriers of encapsulated probiotic bacteria

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Yujuan Tian, Shurui Wang, Tianyun Li, Jiran Lv, Xianli Zhang, Deog‐Hwan Oh, Xing Fu
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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