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Bibliographic Details
Main Authors:	Michele Ciriello, Emanuela Campana, Marios C Kyriacou, Christophe El‐Nakhel, Giulia Graziani, Mariateresa Cardarelli, Giuseppe Colla, Stefania De Pascale, Youssef Rouphael
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	https://scijournals.onlinelibrary.wiley.com/doi/10.1002/jsfa.13416
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