A novel antioxidant iron‐chelating peptide from yak skin: analysis of the chelating mechanism and digestion stability in vitro

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Xiaoman Ci, Ran Liu, Yuting Sun, Mohamed Rifky, Rui Liu, Yan Jin, Qiaomei Zhu, Min Zhang, Tao Wu
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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