Camiletti, O. F., Prieto, M. C., Bergesse, A. E., Vera, L. G., & Grosso, N. R. (2024). A new active packaging system based on chickpea‐based edible coatings added with microcapsules of Cosmos sulphureus Cav. flower extract. Wiley. https://doi.org/10.1002/jsfa.13715
Cita Chicago Style (17a ed.)Camiletti, Ornella F., M. Cecilia Prieto, Antonella E. Bergesse, Leonardo G. Vera, y Nelson R. Grosso. A New Active Packaging System Based on Chickpea‐based Edible Coatings Added with Microcapsules of Cosmos Sulphureus Cav. Flower Extract. Wiley, 2024. https://doi.org/10.1002/jsfa.13715.
Cita MLA (9a ed.)Camiletti, Ornella F., et al. A New Active Packaging System Based on Chickpea‐based Edible Coatings Added with Microcapsules of Cosmos Sulphureus Cav. Flower Extract. Wiley, 2024. https://doi.org/10.1002/jsfa.13715.